Let’s get one thing straight, right away: The American craft beer industry of 2024 is more of a service industry than it’s ever been before, at any point in the U.S. craft beer story. The roiling, ...

Let me start off by admitting I don’t watch professional sports. My bet is it was only because I gave up on the Cubs that they won the World Series. So maybe we’re both better off. I also don’t get ...

Dear Earth Talk: What is the environmental impact of those "K-Cups" everyone seems to be using nowadays to make coffee at both home and office? — Chris B., Stamford, Conn. K-Cups — those little ...

On the surface, the path of beer is straightforward. You grab a six-pack, drink it,... The post Beer Production By-Products: What Happens To All That Liquid Waste? appeared first on My BeerBuzz.

For many brewers, the keg-tapping bullish vibes that characterized much of the sector’s past couple of decades of growth have ...

HAMBURG, April 5 (Reuters) - European beer brewers may face increasingly tight malt supplies later this year as farmers switch to grains for biofuel production, the head of a leading German malt ...