If there ever was a prime example of nose-to-tail eating, otherwise known as not wasting a single part of an animal that is butchered for consumption, it just might be bone marrow. Marrow is a spongy, ...

This bone marrow steak pie recipe is a game-changer! Packed with flavor from slow-cooked oxtail and topped with creamy bone ...

BOYLE HEIGHTS, LOS ANGELES (KABC) -- Pepe's Red Tacos, a food truck in Boyle Heights, adds a little something to their birria tacos for extra flavor - the special ingredient, beef bone marrow. "Which ...

Beef bone marrow garlic bread is cooked completely from scratch in a natural outdoor setting. Using open fire and simple ...

We are in the kitchen with the incredibly creative Chef Marc Quinones from the Luminaria at the Inn and Spa at Loretto. Chef Quinones typically makes us unique dishes, and this one is no different. He ...

Preheat oven to 350 degrees. Place the cubed bread in a large mixing bowl, and set aside. Coat a 9-by-13-inch baking dish with butter, and set aside. Heat the bone marrow over medium-high heat until ...

The warming mala tingle of Sichuan peppercorns meeting dried red chiles was just what I required as the mercury plunged. And thanks to the heroic portions from The Rice Box, the three-unit takeout ...