Here’s a flavorful, restaurant-worthy recipe for a light yet satisfying dish that brings together umami-rich miso cod with a ...

Parsley 7 g Extra virgin olive oil 60 g Lemon juice 30 g Fine salt q.b. Black pepper q.b. To prepare the codfish salad, first bring a pot full of water to a boil and immerse the whole cod fillet (1).

Today is Ash Wednesday, and in our Catholic family that means abstaining from eating meat today and on Fridays throughout the Lenten season. We are always looking for ways to eat healthier, and so we ...

Tabbouleh is a Levantine bulgur salad tossed with a lemony dressing and fresh herbs. Although it’s often served at room temperature, we found it to be surprisingly elegant warm (this also cut down on ...

Welcome to Never Fail, a weekly column where we wax poetic about the recipes that never, ever let us down. Sure: The Sopranos isn’t exactly a timely reference in 2018. But ya know what else isn’t ...

This Keto Italian Grinder Salad is a delicious and filling meal perfect for those following a low-carb or keto diet. It’s packed with all the flavors of a classic Italian grinder sandwich but without ...

Try this alternative vegetarian Italian chopped salad with lots of olive oil, oregano and red wine vinegar as a dressing. (Recipe Credit: Adrianna Adarme of Fresh Tastes). To serve the salad, add the ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Whenever I’m at a deli, there’s only one ...