Tracking and paying close attention to the products and menu items that are not being used and thrown out is a great way to track habitual waste. Regularly assessing these specific items in the ...

New research has compared whether food waste is reduced more by consumers who are driven by sustainability or those driven by nutrition and health. With somewhat unexpected findings, the study ...

By Liah Continentino As the holiday season arrives, so does a surge in food waste. A 2020 study by Penn State found that U.S.

Whether it’s stems and skins or past-their-prime protein and produce, you’re probably throwing a lot of perfectly good food in the trash. Such waste doesn’t come cheap. The average American throws ...

In addition to incorporating more fresh fruits and vegetables into your diet and streamlining your grocery budget, another critical aspect of food shopping is proper storage and maximizing shelf life.

There’s no way around it — groceries are expensive these days. And while you can’t control the prices on store shelves, one thing you can control is how much food actually gets eaten instead of tossed ...

Food waste is a major issue in the United States. Companies like Imperfect Produce buy up excess and not-so-pretty produce from growers and wholesalers who can’t sell it to supermarkets, but are they ...

Your grocery shopping trips may begin and end at the nearest supermarket, but some people on TikTok suggest a different ...

Trang Nguyen receives funding from the End Food Waste Cooperative Research Centre and the Australian Government. Jack Hetherington receives funding from the End Food Waste Cooperative Research Centre ...