Simply Recipes on MSN

For Better Sugar Cookies, Swap Out the Flour

This shortbread is basically a roll-out sugar cookie, but better. You can use whatever festive shape of cookie cutters you ...

5 rice vermicelli recipes for quick, flavor-packed meals

Celebrate the versatility of vermicelli rice noodles in these recipes, including spicy peanut noodles, vermicelli rice, and carrot and cilantro soup.
Business Wire

JFOODO Announces Two Baking Recipes Using Japanese Rice Flour Developed by the Culinary Institute of America

TOKYO--(BUSINESS WIRE)--The Japan Food Product Overseas Promotion Center (JFOODO) has released two gluten free recipes using Japanese rice flour, Cheesy Rice Bread and Apple Fritters. These recipes ...
Chowhound on MSN

Can You Replace Rice Flour With Ground Rice?

Rice flour is indeed just rice ground into a fine powder, but making it at home isn't always worth the effort. Here's what ...
Newspoint on MSN

Akki roti recipe: Make Karnataka's famous rice flatbread at home in minutes, kids will love it too

If your breakfast routine has started to feel repetitive with regular wheat rotis or parathas, it’s time to try something new ...
The New York Times

You Don’t Need All-Purpose Flour for This Poundcake

Rice flour and coconut oil make this treat silky and compellingly gentle. By Melissa Clark A few months ago, Zachary Golper, the chef and an owner of Bien Cuit bakery in Brooklyn, gave me his recipe ...
Southern Living on MSN

Yes, The Type Of Flour You Use Makes A Difference—Here's What To Know, According To An Expert

Different flours create different results. From tender cakes to chewy bread, here’s how using the right type of flour can make or break your baked goods.
Healthline

8 Keto-Friendly Flours: Recipes and How to Use Them

If you’re following a keto diet, many options for low-carb flours are still available for you to use. This includes almond flour, flaxseed meal, and oat fiber among five other keto-friendly flours.