Fenugreek seeds are another must-have ingredient in Indian pickling. Their slightly bitter taste balances the sweetness and ...

Turmeric, often dubbed as the ‘golden spice,’ has been used for centuries in traditional medicine and culinary practices. With its vibrant colour and distinctive flavour, turmeric has gained ...

Turmeric is one Indian spice that has taken the world of food and health by the storm with its incredible taste, colour and health properties. Turmeric is used in powder form and is added to most ...

Turmeric has been a part of Indian diet since time immemorial. From being used in curries to medicinal preparations, turmeric has been strongly recommended by Ayurveda to keep inflammation at bay and ...

You know what turmeric is right? That yellowish powder that tastes bitter, smells like ginger, and is mixed into lots of healthy drinks and foods? It's super anti-inflammatory, and super good for you ...

Turmeric and ginger are both anti-inflammatory herbs used in supplements and cooking. Their antioxidants may help with pain, ...

A warm glass of turmeric milk has been a trusted Indian home remedy for generations. Now backed by medical insight and ...

A new review indicates that curcumin, the active compound in turmeric, may offer a modest reduction in systolic blood ...

Indian kitchen is known for its spices, which are not just aromatic but loaded with nutritional benefits. One such spice that is Ayurveda-approved too is turmeric. Also known as Golden Spice, it is ...

Share on Pinterest Turmeric is often used in Ayuervedic medicine, a traditional medicine practice based in India. Getty Images Over-the-counter (OTC) and prescription pain medication can offer relief ...