From July through late September, corn is king. You’ll find this fresh, sweet treat at every grocery store and farmers market, and on restaurant and home menus alike. That said, not all corn is ...

A lack of official labeling guidelines and a lot of overlap among the terms can lead to confusion. Here's what you need to ...

Missouri is one of the top producers of corn in the United States, and researchers are hoping to add to the varieties of corn grown at home, including purple corn. Purple corn, commonly known as maiz ...

From the purple hues of ancestral varieties to the classic black kernels esteemed in traditional cuisines, corn exhibits remarkable diversity across the world. Corn, or maize, is not just a staple ...

Agriculture is a vital component of Indiana’s history, culture and future. Discover the development of corn and Purdue University’s contributions to its growth with Purdue Agriculture’s short series, ...

Corn is one of the planet’s most important crops. It not only provides sweet kernels to flavor many dishes, but it’s also used in oils, as a sweetener syrup, and as a feed crop for livestock. Corn has ...

Purple corn, commonly known as maiz morado, has more antioxidants than blueberries. Researchers at the University of Missouri are trying to grow a similar corn here in the United States. Missouri is ...