Oct 27, 2021 · A Southern staple, I describe spoon bread as grits meets cornbread in all the right ways. Made with just 6 pantry staples, first cooked on the stove and then and baked at 350°F …

Dec 1, 2025 · Spoon Bread is a classic Southern dish that’s similar to a savory pudding or souffle. It’s made primarily with cornmeal, giving it a unique flavor and texture.

Oct 23, 2025 · Spoon bread is a Southern dish similar to cornbread, but more like a soufflé with a texture akin to British Yorkshire pudding. To serve, this moist, quick bread needs to be …

Nov 2, 2025 · Y’all, there’s comfort food, and then there’s Southern spoon bread – that magical cross between cornbread and soufflé that melts in your mouth and soothes your soul.

Nov 11, 2025 · Spoon bread is made from a simple mixture of cornmeal, flour, eggs, butter, and milk - similar to cornbread but softer and more custard-like. Cream-style corn and eggs give it …

Nov 21, 2025 · Spoon bread is cornbread’s softer, custard-like cousin: rich and spoonable rather than crumbly. Unlike traditional cornbread, which bakes up firm and sliceable, spoon bread …

Often described as a savory cross between a soufflé and a cornmeal pudding, spoon bread is a versatile staple found on Southern tables for breakfast, brunch, or as an exquisite side dish.

Nov 15, 2025 · With cornmeal as the base, the taste is most similar to cornbread, but thanks to the addition of beaten egg whites and baking powder, the end result is a fluffy, pudding-like …

Aug 27, 2023 · It is a cross between cornbread and pudding, characterized by its soft and fluffy texture. The name “spoonbread” comes from the fact that it is typically eaten with a spoon, due …

May 31, 2022 · Southern Spoon Bread is a must try! It's a delicious souffle type bread and great with butter right out of the oven. Add this bread to any meal!